Restaurante Plaza Canalla

TO SHARE

tiras-de-pollo-plaza-canalla-restaurante-alicante-centro-producto01

Chicken fingers

Battered in panko and accompanied with mayo-chili sauce.

9€

“Bellota” Iberian Ham Platter
Freshly cut House's selection ham.

18,90€

Cheeseboard
Selection of 4 cheeses, honey, jam, fruit and nuts

9€

Charcuterie board
Selection of 3 Xaló charcuterie products.

18,90€

Mojo Potatoes
Garnish potatoes with green and red mojo picón.

15,80€

Mojo Potatoes
Garnish potatoes with green and red mojo picón.

6,80€

WINES MENU

RECOMMENDATION OF THE DAY

40 days matured cutlet
29€
……

40 days entrecote matured
29€

……

Sashimi de salmón torrado con fermentado de cítricos.
11,00€

……

TO SHARE

Chicken fingers
Battered in panko and accompanied with mayo-chili sauce.

9€

Cheeseboard
Selection of 4 cheeses, honey, jam, fruit and nuts

15,80€

“Bellota” Iberian Ham Platter
Freshly cut House's selection ham.

18,90€

Charcuterie board
Selection of 3 Xaló charcuterie products.

15,80€

Mojo Potatoes:
Garnish potatoes with green and red mojo picón.

6,80€

Homemade Russian salad..

5,95€

Salmon or anchovy marinera

Our Canalla’s salad on homemade crusty bread with marinated salmon or anchovy.

3,50€

Cream cheese, goat cheese and vegetable in phyllo dough's envelope on a wine mirror.

11,00€

Bay´s squid
Filled with his inky stew and green oil.

17,90€

Iberian ham croquette

2,3€/ud.

Garlic Prawn Croquette.

2,3€/ud.

Causa atascaburras
With pulled chicken, spicy yellow pepper, avocado and smash potatoes.

10,00€

Salmon ceviche
With avocado, pepper, cilantro, red onion and coconut tiger milk.

16,00€

Braised octopus
With sweet potato parmentier and paprika oil.

21,50€

SANDWICHES

Canalla's Burger
Beef burger, red onion, lettuce, tomato, bacon, mayonaise and cheese with fries.

12,80€

Country chicken burger With madras, mushrooms, asparagus, cheese and paprika mayonnaise.

12,80€

Vegetarian burger

With «Beyond burger» red onion, lettuce, tomato, cheese and mayonaise with fries.

13,50€

Oxtail "coca" With Egg, rocket and red onion

10€

Steak Tartar
Coca with sirloin tartare and butter.

12€

SALADS

Tomato Tartar
with roasted aubergines and salted fish.

13,00€

Burrata salad
With strawberries tomatoes and kimche sauce.

11,50€

Crudités salad
With zucchini, beetroot, carrot, cherry tomato, avocado, cheese and honey-mustard sauce.

11,00€

RICE

Seafood rice
With shrimps, tuna, squid and prawns.

(Available during lunch hours)

14,50€

Iberian sirloin rice With seasonal vegetables

(Available during lunch hours)

13,00€

Duck's mellow rice

14,80€

MEAT

Duck magret
With truffled fried potato, duck and dark chocolate sauce.

20,50€

beef tenderloin
truffled fried potato, shallots confit in meat juice and mushroom sauce.

23,50€

FISH

Fish of the day
Market's wild fish with sauteed vegetables, oyster sauce and sesame.

(Price according to the market on the day)

Tuna cubes
With vegetables, furikake and teriyaki.

19,90€

DESSERTS

Black chocolate brownie (70%)
with choco-toffee sauce, pistachios and flaked salt with vanilla ice cream.

6,5€

Tiramisu cake

6€

Carrot cake with frostin

6€

Cheesecake with wild berries

6€

Seasonal Fruit

4€

ALLERGENS

1: Cereals, Gluten / 2: Eggs / 3: Fish / 4: Peanuts / 5: Milk and Derivatives / 6: Sesame seeds
7: Mustard / 8: Celery / 9: Nuts / 10: Soybeans / 11: Crustaceans / 12: Sulfur dioxide and sulphites / 13: Lupins / 14: Molluscs

R E S E R V A R

PRUEBAS CARTA

TO SHARE

Chicken fingers Battered in panko and accompanied with mayo-chili sauce.

9€

“Bellota” Iberian Ham PlatterFreshly cut House's selection ham.

18,90€

CheeseboardSelection of 4 cheeses, honey, jam, fruit and nuts

9€

Charcuterie board Selection of 3 Xaló charcuterie products.

18,90€

Mojo PotatoesGarnish potatoes with green and red mojo picón.

15,80€

Mojo PotatoesGarnish potatoes with green and red mojo picón.

6,80€

RECOMMENDATION OF THE DAY

40 days matured cutlet29€……

40 days entrecote matured29€

……

Sashimi de salmón torrado con fermentado de cítricos. 11,00€

……

TO SHARE

Chicken fingers Battered in panko and accompanied with mayo-chili sauce.

9€

CheeseboardSelection of 4 cheeses, honey, jam, fruit and nuts

15,80€

“Bellota” Iberian Ham Platter Freshly cut House's selection ham.

18,90€

Charcuterie board Selection of 3 Xaló charcuterie products.

15,80€

Mojo Potatoes:Garnish potatoes with green and red mojo picón.

6,80€

Homemade Russian salad..

5,95€

Salmon or anchovy marinera

Our Canalla’s salad on homemade crusty bread with marinated salmon or anchovy.

3,50€

Cream cheese, goat cheese and vegetable in phyllo dough's envelope on a wine mirror.

11,00€

Bay´s squidFilled with his inky stew and green oil.

17,90€

Iberian ham croquette

2,3€/ud.

Garlic Prawn Croquette.

2,3€/ud.

Causa atascaburrasWith pulled chicken, spicy yellow pepper, avocado and smash potatoes.

10,00€

Salmon cevicheWith avocado, pepper, cilantro, red onion and coconut tiger milk.

16,00€

Braised octopusWith sweet potato parmentier and paprika oil.

21,50€

SANDWICHES

Canalla's BurgerBeef burger, red onion, lettuce, tomato, bacon, mayonaise and cheese with fries.

12,80€

Country chicken burger With madras, mushrooms, asparagus, cheese and paprika mayonnaise.

12,80€

Vegetarian burger

With «Beyond burger» red onion, lettuce, tomato, cheese and mayonaise with fries.

13,50€

Oxtail "coca" With Egg, rocket and red onion

10€

Steak TartarCoca with sirloin tartare and butter.

12€

SALADS

Tomato Tartarwith roasted aubergines and salted fish.

13,00€

Burrata saladWith strawberries tomatoes and kimche sauce.

11,50€

Crudités saladWith zucchini, beetroot, carrot, cherry tomato, avocado, cheese and honey-mustard sauce.

11,00€

RICE

Seafood riceWith shrimps, tuna, squid and prawns.

14,50€

Iberian sirloin rice With seasonal vegetables

13,00€

Duck's mellow rice

14,80€

MEAT

Duck magretWith truffled fried potato, duck and dark chocolate sauce.

20,50€

beef tenderlointruffled fried potato, shallots confit in meat juice and mushroom sauce.

Chicken fingers

Battered in panko and accompanied with mayo-chili sauce.

“Bellota” Iberian Ham Platter
Freshly cut House's selection ham.

Cheeseboard
Selection of 4 cheeses, honey, jam, fruit and nuts

Charcuterie board
Selection of 3 Xaló charcuterie products.

Mojo Potatoes
Garnish potatoes with green and red mojo picón.

Mojo Potatoes
Garnish potatoes with green and red mojo picón.

40 days matured cutlet
29€
……

40 days entrecote matured
29€

Sashimi de salmón torrado con fermentado de cítricos.
11,00€

Chicken fingers
Battered in panko and accompanied with mayo-chili sauce.

Cheeseboard
Selection of 4 cheeses, honey, jam, fruit and nuts

“Bellota” Iberian Ham Platter
Freshly cut House's selection ham.

Charcuterie board
Selection of 3 Xaló charcuterie products.

Mojo Potatoes:
Garnish potatoes with green and red mojo picón.

Bay´s squid
Filled with his inky stew and green oil.

Causa atascaburras
With pulled chicken, spicy yellow pepper, avocado and smash potatoes.

Salmon ceviche
With avocado, pepper, cilantro, red onion and coconut tiger milk.

Braised octopus
With sweet potato parmentier and paprika oil.

Canalla's Burger
Beef burger, red onion, lettuce, tomato, bacon, mayonaise and cheese with fries.

Steak Tartar
Coca with sirloin tartare and butter.

Tomato Tartar
with roasted aubergines and salted fish.

Burrata salad
With strawberries tomatoes and kimche sauce.

Crudités salad
With zucchini, beetroot, carrot, cherry tomato, avocado, cheese and honey-mustard sauce.

Seafood rice
With shrimps, tuna, squid and prawns.

Duck magret
With truffled fried potato, duck and dark chocolate sauce.

beef tenderloin
truffled fried potato, shallots confit in meat juice and mushroom sauce.

Fish of the day
Market's wild fish with sauteed vegetables, oyster sauce and sesame.

Tuna cubes
With vegetables, furikake and teriyaki.

Black chocolate brownie (70%)
with choco-toffee sauce, pistachios and flaked salt with vanilla ice cream.